High umami modern pantry staples, hand crafted by chefs in Los Angeles. We use only the highest quality organic ingredients, mindfully sourced and curated. Always made in small batches using the ancient techniques of preservation, fermentation, drying, aging and smoking. A familiar taste, maybe from childhood, maybe your favorite condiment you have been using your whole life, seen through the lens of a 21st century health conscious frame of mind. Treat your gut and treat your taste buds in our modular universe of flavors. Where modern science and ancient instincts meet in the world of deliciousness.